Pasta Alfredo

INGREDIENTS: Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Cheddar Cheese Powder (Cheddar Cheese [Pasteurized Milk, Salt, Cheese Culture Enzymes], Salt, Lactic Acid, Natural Flavors), Modified Food Starch, Sweet Whey, Mushroom Powder, Natural Flavor, Sea Salt, Garlic, Spices.

Directions Bring 6 cups of water to boil. Slowly whisk in entire package of mix. Lower heat and simmer 15 minutes, stirring often. Remove from heat. Stir in 2 tablespoons of butter or margarine. Serve.

Allergens: Wheat, Milk

Net Weights 6 serv. = 13.6 oz. (385 g)
Vegetarian * GMO Free * Uses Sea Salt
No MSG/I+G/AYE * No Trans Fats
Low Cholesterol

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